Le restaurant Traditionnel des Fermes de Marie

Hotel-Restaurant
Traditional cooking
Traditional French cooking
offers dishes "homemade"
Vegetarian dishes

Elevation : 1086m

163 Chemin des Épis, Le Village, 74120 Megève

- See opening hoursWarning: Unsecured hours
- Disabled access
  Accessibility
  Car park
  Terrace
  Children's games / Play area
  Toilets
  + 10 other service(s)
- - 04 50 93 03 10
  Contact Le restaurant Traditionnel des Fermes de Marie
  * : champs obligatoires
  Period
  From
  to
  Civility ^*
  Name ^*
  First name ^*
  Email ^*(Ex: nomprenom@mondomaine.fr)
  Phone
  Message ^*
  I would like to receive information from :
  ^* You may at any time unsubscribe our mailing lists.
  Under the General Data Protection Regulation (GDPR), the personal information collected via this form is intended for the service provider indicated on the relevant website page and the website publisher, who are responsible for processing it within the limits of their respective remit. This information is necessary to manage requests from various contacts at the two establishments, including receiving them electronically, forwarding them to the relevant departments, recording requests and responses to contacts, and compiling statistics on departmental activity. For more information, please see the privacy policy.
  Thanks. Your message has been sent.
  Une erreur est survenue lors de l'envoi du formulaire.
  - www.fermesdemarie.com
- - Facebook page

Discover a tasty mountain cuisine made from simple and authentic products, cooked with seasonal locally sourced products. Favoring talented producers, we select the best of each. On Saturday evenings, the rotisserie is in the spotlight in the fireplace.

Le Restaurant Traditionnel, located in the heart of Les Fermes de Marie main chalet, proposes a fresh mountain cuisine for every season, with locally sourced ingredients, and an authentic and refined menu… and not to mention the extraordinary dessert buffet! On Saturday evenings, over open flames, the cuisine takes on a whole new taste! Once a week, the rotisserie is in the spotlight with flame-roasted beef rib and farm-raised rotisserie chicken or game when in season are accompanied by a traditional Savoyard dishes like the Crozets gratin... the whole experience is a feast for the eyes and the palate! For lighter cuisine lovers, Le Restaurant Traditionnel also offers dishes that focus more particularly on balance, energy and form.