Eating out

Authentic flavours and a friendly atmosphere in the heart of the mountains

In Haute-Savoie, eating out is all about pleasure and tradition. Discover tasty dishes like fondue or tartiflette, prepared with local produce. Each meal is a convivial break, perfect for savouring the warm atmosphere of the mountains.

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Snack : Haut Saveurs de Verthier

Doussard

La Pétit Box

Thyez

La Padella

Familial restaurant

Messery

Fournil du Chablais - Vongy

Boulangerie Pâtisserie Artisanale and now restaurant! A new concept for Le Fournil du Chablais, it is now hot dishes, such as burgers-fries or flamme...

Thonon-les-Bains

Auberge de la Colombe "Chez Tony"

Offers a regional and creative cuisine including: fondues, perch fillets, tartiflette, frog legs... Dinners or parties can also be organised.

Neydens

Gentiana

Le Gentiana - Creperie bar and restaurant / local specialities Simple, tasty cooking

Praz-sur-Arly

Nous

Nous: a unique dining concept with private catering for up to 12 guests at the chef's home. Customized menus, designed in accordance with the client's...

Megève

Altitude Restaurant La Colombière

Mountain and local specialities. Local products. Warm atmosphere, large terrace facing south at the col de la Colombière. Typical dining room.

Le Grand-Bornand

La Rossetaz

Morzine

Vina Annapurna

Vina Annapurna, Les Gets restaurant

Les Gets

L'Ensoleillé restaurant

A destination of choice for mountain, hiking and winter sports enthusiasts. Our family and our team will welcome you in a warm and friendly atmosphere...

La Chapelle-d'Abondance

Restaurant Palais de Jade

Conviviality and pleasure are the key principles of our PALAIS DE JADE RESTAURANT where a warm and welcoming atmosphere prevails. We put everything in...

Saint-Julien-en-Genevois

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Eating out

to discover too Discover all the flavours and know-how of the Haute-Savoie region.