Châtel plateChâtel plate
©Châtel plate |©L.Meyer

Eating out

  1. Home – I’m preparing
  2. Spring & summer
  3. Eating out
Authentic flavours and a friendly atmosphere in the heart of the mountains

In Haute-Savoie, eating out is all about pleasure and tradition. Discover tasty dishes like fondue or tartiflette, prepared with local produce. Each meal is a convivial break, perfect for savouring the warm atmosphere of the mountains.

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to discover too Discover all the flavours and know-how of the Haute-Savoie region.

AvoriazAvoriaz
©Avoriaz |©scalpfoto
Adapted restaurants
Grange des Minis Romy La ClusazGrange des Minis Romy La Clusaz
©Grange des Minis Romy La Clusaz|©PierrickAubert
The markets
La Becanerie restaurant les GetsLa Becanerie restaurant les Gets
©La Becanerie restaurant les Gets|©ManonGuenot
All restaurants
Fête De L'alpageFête De L'alpage
©Fête De L'alpage|©C. Hudry Le Grand Bornand Tourisme
The producers
Moulin de LéréMoulin de Léré
©Moulin de Léré|©ViolaineGOUILLOUX
Wineries & Winegrowers
Restaurant AnnecyRestaurant Annecy
©Restaurant Annecy |©OdinMercier
The star trail
Toques en chablaisToques en chablais
©Toques en chablais |©Jyhell
Culinary events