

Description
Can pleasure, quality, and respect for the environment be reconciled?
This workshop explores the environmental impact of wine, the differences between organic, biodynamic, and HVE (High Environmental Value) certifications, and why organic wine can sometimes cost the same as conventional wine. Discover how to consume less but better through an approach that is committed and accessible—without any moralizing tone.
Registration required via phone or email. Organize your own group of 6 to 8 people.
Rates
On 15 October 2026
On 15 October 2026
Adult
From €90.00
Openings
Thursday 15 October 2026
Thursday 15 October 2026
at 18:00
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
