1 july > 3 september

Visit to the Sommier d'Aval farm "Les Cabrettes"

Nature and relaxation
Guided tour
Agriculture
Alpine meadows/grazing
Animals
Regional Products

Alpage de Sommier d'Aval, 74950 Le Reposoir

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- From1July
  to3September
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Guided tour of a goat farm located at l'Alpage de Sommier d'Aval.

The Cabrettes Farm offers two locations: 1) At Le Reposoir: the Sommier d’Aval Alpine Pasture (through September 3): Toni is happy to give you a tour of his goat farm, including a guided, narrated tour of the goat pens and the process of making Chevrotin (followed by a demonstration of how the milk is turned into cheese). Production and sale of Chevrotin (A.O.P.), Tomme de chèvre, and Sérac. - Free guided and narrated tour on Mondays and Thursdays starting at 3:00 p.m.; goat milking at 5:15 p.m. - Cheese sales at the chalet every day. - Access by foot only: allow 45 minutes on foot from the Lanche parking lot (approximately 1.3 km and 200 m elevation gain) or 1 hour on foot from Vallon (approximately 2.1 km and 280 m elevation gain). In the village, head toward Le Carmel (monastery) and follow signs for “Parking de la Lanche.” - Be sure to wear closed-toe hiking shoes. 2) In Sallanches (Nov. 1–May 15): - Free guided tour with commentary on Thursdays from 10 a.m. to 12 p.m. - Cheese sales (Chevrotins AOP—silver medalist at the 2015 CGA Paris competition—goat’s milk tommes, and sérac) daily from 10:00 a.m. to 12:00 p.m. and from 4:30 p.m. to 6:30 p.m., except Sunday mornings.