Restaurant : Le Bérénice

Le Bérénice offers Savoyard specialities such as fondue, raclette...and traditional French cuisine. We work with fresh, seasonal produce, cooked daily. Home-made fries, polenta, gratin or purée We offer a daily menu with a variety of cooked products and at least two fresh fish dishes, our famous "à la minute" knife-cut beef tartare and an excellent choice of selected quality meats, from flank steak to entrecôte. We pay great attention to the quality of our dishes, as well as to our attentive and professional service. Our brasserie is a warm and friendly place where you'll find a varied, high-quality wine list. Suitable for business lunches, with friends or just passing through. Our team is here to listen to your needs and help you make the right choices. We also have a quality and welcome charter at the entrance to the restaurant. for all groups, the request must be made directly with the manager or hall director