Description
Creative and seasonal homemade food.
Specialities: Aveyron veal, foie gras, fish, Iberian meats. 16th-century vaulted dining room, terrace in summer.
Rates
Rates 2026
Menu of the day
From €17.00
Capacity
1 Room
Openings
All year
All year
Monday
12:00 - 14:30
19:00 - 23:00
Tuesday
19:00 - 23:00
Wednesday
Closed
Thursday
12:00 - 14:30
19:00 - 23:00
Friday
12:00 - 14:30
19:00 - 23:00
Saturday
12:00 - 14:30
19:00 - 23:00
Sunday
12:00 - 14:30
19:00 - 23:00
Location
Spoken languages
Spoken languages
Environment
Environment
- Town location
- In centre of town