In this lovely and warm cottage at the edge of Marlens water body, taste some good and convivial dishes, made out of fresh and local products.
With its wooden interior, stone cladding, fireplace and mountain-inspired décor, this restaurant truly lives up to its name. The warm and cosy atmosphere evokes the charm of a traditional Alpine chalet.
Cheese lovers and fans of Savoyard specialities are in for a treat. The menu features more than 14 fondue recipes and 5 raclette options, available for one person or more, with unlimited servings.
The brasserie is open throughout the day, serving crêpes, ice creams, sharing platters, as well as a wide selection of beers and wines.
Ideally located beside the Marlens lake, the restaurant is the perfect place to enjoy a leisurely stroll after your meal.