High mountain pasture of Herney

  • Restaurant
  • Mountain restaurant
  • Traditional French cooking
  • Cheese specialities
  • offers dishes "homemade"
  • Savoyard cooking
Elevation : 1450m
2980 rte de Frébouges d'en haut, 74700 Cordon

Description

Lovely mountain restaurant in stone and wood, in the heart of the Herney mountain pastures, with exceptional views of the Mont Blanc massif; cheese specialities and the "famous" potato fritters at lunchtime.
Speciality: potato fritters, with a choice of salad, charcuterie, local produce, blueberry tarts... All desserts are homemade. On Friday evenings, Savoyard fondue evenings can be booked in advance. Take a gourmet break in the heart of nature, on foot (approx. 30 mins) or in a 4x4. Possibility to pick up customer with a 4*4 at the parking lot (on request). For dinner only, by booking.

Services

Terrace
Toilets
Restaurant
Animals accepted

Payment methods

CheckCheck
CashCash

Capacity

110 place setting
80 Dining tables outside
1 Room

Groups (Max capacity)

Groups (Max capacity)
  • 48 Maximum number of people

Openings

From 17 May 2026 until 30 June 2026 - Open on saturday, on sunday
From 1 July 2026 until 15 September 2026 - Open everyday

Location

High mountain pasture of Herney
Elevation : 1450m
2980 rte de Frébouges d'en haut, 74700 Cordon

Spoken languages

Spoken languages
  • Spanish
  • French
Updated on 05 June 2026 at 15:42
by Cordon Tourisme
(Offer identifier : 505950)
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