

Rates
On 2 October 2026
On 2 October 2026
One price
€15.00
Payment methods
Bank/credit card
Check
Cash
Online payment
Contactless paymentGroups (Max capacity)
Groups (Max capacity)
- 12 Maximum number of people
Openings
16:30 - 18:00
16:30 - 18:00
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Contact Cours de cuisine avec Sylvain Bel, champion de France de fondue savoyarde
Spoken languages
Spoken languages

















