





Description
On-farm cheese production and sales. Cow, goat and ewe cheeses. On-site catering at the Auberge du Lys Blanc.
Snacks at the farm every day from 4pm (except weekends).
Payment methods
Check
CashOpenings
From 15 June 2026 until 30 September 2026 - Open everyday
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
Environment
Environment
- Mountain location

