All year round, with its terraces facing the Mont-Blanc and its garden, the Castel restaurant offers lunch and dinner, as well as a continuous service in the afternoon (in season only).
In a stunningly beautiful setting, Le Castel restaurant offers original cuisine, using fresh produce to discover authentic flavors.
Combining simplicity and quality products, mainly from local suppliers, the Chef and his dynamic team offer gastronomic and bistronomic cuisine, as well as Savoyard specialties.