Le Carnotzet

Hotel-Restaurant
Traditional cooking
Cheese specialities
Traditional French cooking

163 chemin de Riante Colline, 74120 Megève

- Warning: Unsecured hours
- - 04 50 93 03 10
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Taste regional specialties such as the cheese fondue, raclette or pela at Les Fermes de Marie cheese restaurant… Discover or rediscover the authentic and delicious taste of typical mountain dishes.

Le Restaurant Alpin immerses its guests in genuine Savoyard folklore, as they discover the “Carnotzet” filled with the tunes of a traditional fairground organ and experience all the charms of days gone by, whilst enjoying Alpine specialities such as the cheese or meat fondue, raclette, pela....