The typical local cuisine of the Relais and Châteaux Hameau Albert Premier.
In our authentically rebuilt Savoyard farmhouse, discover authentic mountain cuisine prepared with finesse and inventiveness.
Summer terrace facing Mont Blanc, with hors d'oeuvres buffet. Afternoon tea.
In winter, wood-fired cooking and traditional dishes.
Summer terrace facing Mont Blanc, with hors d'oeuvres buffet. Afternoon tea.
In winter, wood-fired cooking and traditional dishes.
Services offered
Quality standards
Quality standards
Michelin
Gault MillauRates
Rates
Lunch menu: €31
starter & main course or main course & Vré des desserts
Menu du Moment: €39
Starter & Main Course & Vré des desserts
Menu Tout Cochon: €59
6-course menu
starter & main course or main course & Vré des desserts
Menu du Moment: €39
Starter & Main Course & Vré des desserts
Menu Tout Cochon: €59
6-course menu
Payment methods
Payment methods
Payment methods
Capacity
Capacity
130 place setting
40 Dining tables outside
Groups (Max capacity)
Groups (Max capacity)
- 80 Maximum number of people
Openings
Openings
Monday
Closed
Tuesday
Closed
Wednesday
12:00 - 16:00
19:00 - 21:00
Thursday
12:00 - 16:00
19:00 - 21:00
Friday
12:00 - 16:00
19:00 - 21:00
Saturday
12:00 - 16:00
19:00 - 21:00
Sunday
12:00 - 16:00
19:00 - 21:00
Maison Carrier welcomes you from May 8 to November 11, 2025, every day for lunch and dinner except Monday and Tuesday.
Afternoon tea.
Afternoon tea.
Monday
Closed
Tuesday
Closed
Wednesday
12:00 - 16:00
19:00 - 21:00
Thursday
12:00 - 16:00
19:00 - 21:00
Friday
12:00 - 16:00
19:00 - 21:00
Saturday
12:00 - 16:00
19:00 - 21:00
Sunday
12:00 - 16:00
19:00 - 21:00
La Maison Carrier welcomes you from December 13, 2024 to April 21, 2025 every day for lunch and dinner except Monday and Tuesday.
In the afternoon, a reduced menu and snacks are available.
In winter, wood-fired cooking, traditional dishes.
In the afternoon, a reduced menu and snacks are available.
In winter, wood-fired cooking, traditional dishes.
