The typical local cuisine of the Relais and Châteaux Hameau Albert Premier.
In our authentically rebuilt Savoyard farmhouse, discover authentic mountain cuisine prepared with finesse and inventiveness.
Summer terrace facing Mont Blanc, with hors d'oeuvres buffet. Afternoon tea.
In winter, wood-fired cooking and traditional dishes.
Summer terrace facing Mont Blanc, with hors d'oeuvres buffet. Afternoon tea.
In winter, wood-fired cooking and traditional dishes.
Services offered
Quality standards
Quality standards
Michelin
Gault MillauAccessibility
Accessibility
Accessible for self-propelled wheelchairs
Rates
Rates
Lunch menu: €31
starter & main course or main course & Vré des desserts
Menu du Moment: €39
Starter & Main Course & Vré des desserts
Menu Tout Cochon: €59
6-course menu
starter & main course or main course & Vré des desserts
Menu du Moment: €39
Starter & Main Course & Vré des desserts
Menu Tout Cochon: €59
6-course menu
Payment methods
Payment methods
Payment methods
Check
CashCapacity
Capacity
130 place setting
40 Dining tables outside
2 Room
Groups (Max capacity)
Groups (Max capacity)
- 80 Maximum number of people
Openings
Openings
From 8 May 2025 until 3 November 2025 - Closed on monday, on tuesday
Maison Carrier welcomes you from May 8 to November 11, 2025, every day for lunch and dinner except Monday and Tuesday.
Afternoon tea.
Afternoon tea.
From 11 December 2025 until 12 April 2026 - Closed on monday, on tuesday
La Maison Carrier welcomes you from December 13, 2024 to April 21, 2025 every day for lunch and dinner except Monday and Tuesday.
In the afternoon, a reduced menu and snacks are available.
In winter, wood-fired cooking, traditional dishes.
In the afternoon, a reduced menu and snacks are available.
In winter, wood-fired cooking, traditional dishes.
