Chevrotin AOP, Tomme de Chèvre des Savoie, fresh crottin goat’s cheese, soft cheese with herbs, Bûches Cendrées, goat's milk raclette, Sérac and finally Bleu de Chèvre blue goat's cheese - we have something for everyone!
La Ferme du Petit Mont is an open farm where you can buy and enjoy farm produce and learn about farming in the mountains, how cheese is made, and for our younger visitors, about the animals.
Production and sale of goat’s cheese, cold meats, preserves, dried herbs, etc.
Don’t miss finding out about the secrets of cheese making as well as tastings.
Self-guided tours available throughout the year without prior booking.
Workshops must be booked.
Self-guided tour without booking.
Workshops must be booked.
Production and sale of goat’s cheese, cold meats, preserves, dried herbs, etc.
Don’t miss finding out about the secrets of cheese making as well as tastings.
Self-guided tours available throughout the year without prior booking.
Workshops must be booked.
Self-guided tour without booking.
Workshops must be booked.
Services offered
Quality standards
Quality standards
Bienvenue à la fermeRates
Rates
Find out about the full price of activities and accommodation
Payment methods
Payment methods
Payment methods
Groups (Max capacity)
Groups (Max capacity)
- 24 Maximum number of people
Openings
Openings
All year
All year
Monday
09:00 - 12:00
14:00 - 18:00
Tuesday
09:00 - 12:00
14:00 - 18:00
Wednesday
09:00 - 12:00
14:00 - 18:00
Thursday
09:00 - 12:00
14:00 - 18:00
Friday
09:00 - 12:00
14:00 - 18:00
Saturday
09:00 - 12:00
14:00 - 18:00
Sunday
Closed
Closed on Sundays and public holidays.
