New name, same Chefs, same philosophy, to affirm the identity and values of the restaurant, 'From nature to the plate'. The ladies have the place of honour, Mother Nature inspiring the TIRET Edwige and DUGAT Léonie ladies.
Gourmet home cooking using seasonal, organic, local produce and produce from the organic garden. 360° views over the valley and the kitchens. Over 170 wine references in the cellar. Menus and à la carte. Takeaway on request. Open all year round. Unique and peaceful panoramic terrace.
Services
Services
Disabled access
Accessibility
Toilets
Car park
Restaurant
Animals accepted
Wifi
Banquet
Takeaway sales
Delivery
- Activities
- Activity
- Symposia
- Equipment
- Toilets
- Reception room
- Car park
- Smokehouse
- Sustainable development
- Restaurant
- Private parking
- Soal hot water
- Photovoltaic panel
- Baby chair
- Rain water collectors
- Services
- Pets welcome
- Accommodation
- Wi-fi
- Tourist brochures
- Tourist information
- Restaurant
- Buffet meal
- Takeaway/cooked dishes
- Home delivery
Accessibility
Accessibility
Hearing disability
Visual disability
Accessible for self-propelled wheelchairs
Even flooring with no obstacles
Minimum aisle width of 90 cm
Doors >=77 cm wide
Lift (80 x 130 cm) and door >= 77 cm
Reception desk between 70-80 cm high
Height under table >= 70 cm width >= 77 cm
WC + grab handle + adequate space to move
Site, building totally accessible
Payment methods
Payment methods
Payment methods
Check
CashCapacity
Capacity
50 place setting
20 Dining tables outside
2 Room
Groups (Max capacity)
Groups (Max capacity)
- 70 Maximum number of people
Openings
Openings
All year 2025 - Open everyday
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Near shuttle stop
- Mountain view
- Mountain location
- Close to a public transportation
- Ski resort
