“BRASSERIE 744: TASTE ABOVE ALL”
Brasserie 744 is the brainchild of three friends with a passion for beer: Nicolas (from the 44), Marc and Benjamin (from the 74), who moved from one of their garages in 2016 to a brand-new 1,500m² brewery in 2025 to develop and sell top-quality local beers.
Based in La Tour in Haute-Savoie, with a view of the mountains, Brasserie 744 enjoys an exceptional working environment as well as water quality that allows us to offer several product ranges: 744 organic beers, conventional beers (La French Beer), liqueurs and spirits. And we have more projects in the pipeline!
Winners of numerous competition medals, we offer a wide variety of classic craft beers (lages, wheat beers, IPAs, amber ales) as well as surprising or mountain-inspired varieties (genépi, verbena, lemon thyme gose, Summer Tahiti, etc.) and more specialised beers such as Porters and Triples. There’s something for every beer lover.
Alongside this, we have developed a lovely mountain gin made with génépi, called Génépi, and produced the first organic whisky from Haute-Savoie, which has been a great success.
The aim of La Brasserie 744 is to serve all our customers to the highest standard and to offer a wide range of products throughout the Savoie region and far beyond.
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