Marie-Laure and Eric welcome you to the authentic setting of an early 1900s farm From snacks to medieval banquets, you will discover the specialities of South-west France, thanks to their chef Jean-François Meriot (approved Chef Restaurateur).
Seated by the fireplace, in a setting combining stone and old wood, we offer refined dishes in a friendly atmosphere.
Whether it's foie-gras, cassoulet royal or crêpe Suzette, we'll help you rediscover classic French dishes with specialties from the South-West.
Marie-Laure, Chevalier des vins de Cahors, will share her passion with you by tasting wines exclusively from independent proprietors. You can choose your wine directly from the cellar's 120 references.
Whether it's foie-gras, cassoulet royal or crêpe Suzette, we'll help you rediscover classic French dishes with specialties from the South-West.
Marie-Laure, Chevalier des vins de Cahors, will share her passion with you by tasting wines exclusively from independent proprietors. You can choose your wine directly from the cellar's 120 references.
- TipsThere is an adjoining shop, offering a wide range of specialities from the South-west which are available in the restaurant are available.
Services
Services
Disabled access
Accessibility
Terrace
Toilets
Air conditioning
Car park
Restaurant
Animals accepted
Shop
Takeaway sales
- Activities
- Temporary exhibition
- Equipment
- Terrace
- Toilets
- Air conditioning
- Air conditioned restaurant
- Car park
- Restaurant
- Private parking
- Services
- Pets welcome
- Accommodation
- Shop
- Cyber space/screens with Internet access
- Tourist brochures
- Tourist information
- Restaurant
- Takeaway/cooked dishes
Services offered
Quality standards
Quality standards
Guide Bottin Gourmand
Petit Fûté
Le Routard Hôtels et Restos de FranceAccessibility
Accessibility
Accessible for wheelchairs with assistance
Even flooring with no obstacles
Payment methods
Payment methods
Payment methods
Check
CashCapacity
Capacity
40 place setting
30 Dining tables outside
1 Room
1 Air-conditioned room(s)
Groups (Max capacity)
Groups (Max capacity)
- 50 Maximum number of people
Openings
Openings
All year
All year
Monday
Closed
Tuesday
12:00 - 13:30
19:30 - 21:30
Wednesday
12:00 - 13:30
19:30 - 21:30
Thursday
12:00 - 13:30
19:30 - 21:30
Friday
12:00 - 13:30
19:30 - 21:30
Saturday
19:30 - 21:30
Sunday
Closed
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Close to a motorway
- Town outskirts
- Close to a public transportation
- Bus stop < 500 m
- Cycle track/route within 500 m
Access
Access
- Highway A40, exit 14 at 5km
Bus stop "Route des Tattes" 220m away - access to TAC line 5
Bus stop "La Rape" 700m away - access to TAC line 8
Bike: Access to Voie Verte du Grand Genève at the restaurant's door
